Apr 27, 2018 | News
The highlight of any visit to Tangalooma is undoubtabll the opportunity to hand feed one of the wild bottlenose dolphins that visit the shores each evening at sunset. There is a large family of these playful dolphins that visit regularly, each with their own distinctive and unique personalities.
Tangalooma’s wild dolphin feeding program operates each evening at sunset. The Dolphin Care Team, consisting of Eco Rangers and dedicated staff, run the program which operates to strict guidelines to ensure the protection of the dolphins.
The dolphins come into feed, usually arriving just after sunset, and of their own accord. We never call the dolphins in. It is quite normal for any one of them to be absent from the feed on consecutive nights and this is not something to be worried about – they are probably having too much fun in the Bay!
To ensure the dolphins maintain their natural instincts and independence, Tangalooma only feed each of the dolphins between 10 to 20 percent of their daily food requirement. This ensures they also hunt for themselves and can survive on their own. Herring are fed to the dolphins as they are a species that is commonly found in the Bay.
Tangalooma operates launch transfer services from Holt Street Wharf, Pinkenba in Brisbane. Passengers travel in comfort across Moreton Bay aboard one of three high speed catamarans – the Tangalooma Jet, Flyer, and Express. To reduce emissions, the fleet runs on the highest grade and only DERM-approved marine bio-fuel.
Tangalooma Wild Dolphin Feeding Experience is included in selected accommodation and day cruise packages from Brisbane.
For more information, please contact Abbie on abbie@slcrepresentation.co.uk
Apr 27, 2018 | News
It is said that to tell stories is what makes us human, and we are in part defined by the narratives we create. Story is the language of memory. It nurtures our artistic impulses and entices us to dream. Since 2007, The Library has provided a space for guests to flourish – a blank “page” where one can be inspired to write his or her own story.
This year, the iconic hotel in Koh Samui reinforces its keen connection with the Arts by inviting 4 creative talents to produce a set of original artworks, culminating in a group exhibition in December for the benefit of 2 local charities: the Samui Learning Centre for Children with Special Needs and the Dog and Cat Rescue Samui Foundation. The Library is proud to present its main campaign for 2018 called “The Storytellers”.
Read the full press release
Watch the video about the first invited ‘storyteller’ – French visionary artist painter Lucas Beaufort
For more information about the library please contact plamena@slcrepresentation.co.uk
Apr 27, 2018 | News
Deborah attended the Australian Tourism Exchange (ATE) event this month in Adelaide on behalf of SLC’s client Tourism Western Australia.
18 UK tour operators attended this year’s events, the South Australia Tourism Commission how cased the region running pre and post tours which included SLC clients Rawnsley Park Station, Barossa Shiraz Estate and Kangaroo Island Wilderness Tours
The ATE 2019 host city was announced at the event as Perth by the Western Australia Minister for Tourism, the Hon. Paul Papalia. The event will be the 40th ATE conference and will take place from the 8 – 12 April 2019.
We are excited to be able to showcase the gateway to Australia, Perth and the region, and we guarantee you that we will have lots of quokkas present – even if they are only the cuddly variety!
For more information about Western Australia please contact ffrancisco@twa.australia.com
Apr 26, 2018 | News
Join some of Australia’s best chefs, winemakers and foodies for four days of great food experiences in Noosa! With more than 50 fantastic events showcasing some of Australia’s best chefs in beautiful locations throughout Noosa from 17-20 May 2018.
Events will take place at the new Festival Village, the Beach Tipis on Noosa Main Beach, along Hastings Street for the Audi Long Lunch, in signature restaurants and throughout the Noosa hinterland with produce and brewery trails.
The new Festival Village welcomes some of Australia’s best chefs including Paul Carmichael, Colin Fassnidge, Miguel Maestre, George Calombaris, Adam D’Sylva, Matt Preston, Alessandro Pavoni, Christine Manfield, Giovanni Pilu, Matt Sinclair, Kirsten Tibballs, Matt Wilkinson and more demonstrating their fantastic culinary skills.
The Village in the waterfront Noosa Lions Park is open 10am-8pm on the weekend of the Festival and has masterclasses, Craft Beer and Cider Corner, A Pimm’s Garden Party, tastings from wineries and champagne houses, Producers Pavilion, live music and mouth-watering festival bites from Noosa restaurants.
For the full program and to purchase event tickets see www.noosafoodandwine.com.au.
please email Abbie at abbie@slcrepresentation.co.uk
Apr 22, 2018 | News
Join our celebration! 2018 marks 50 years of tourism for Rawnsley Park Station!
Rawnsley Park Station welcomed its first paying guests in May 1968, with the then owners Clem and Alison offering basic accommodation in one cabin and running sheep shearing demonstrations to generate extra income on the then struggling sheep station.
Fifty years later, Rawnsley Park Station is a world-class tourism venture that is a key player in South Australia’s tourism industry. Under the stewardship of Clem and Alison’s eldest son, Tony, and his wife, Julie, Rawnsley Park Station has won multiple tourism awards, and their luxury eco-villas have been lauded as one of the best regional tourism developments in the State.
Owner Tony Smith said his parents’ vision and foresight had laid the foundations for Rawnsley Park Station becoming the success story it is today.
“Times were tough on a sheep station in the Flinders Ranges in the 1960s, and Clem and Alison realised they had to diversify to survive,” he said. “It was a decision that paid off.
We certainly agree with you there, Tony! For more information, please contact Abbie on abbie@slcrepresentation.co.uk
Apr 22, 2018 | News
With Qantas having just launched the first ever direct commercial flight from London to Perth, it’s the perfect time to get your clients out to Western Australia!
The Crown Hotels in Perth offer the perfect arrival or departure base with close proximity to the airport and are also an ideal choice for a city break in Perth, offering floor-to-ceiling windows with fantastic views of the city and wonderful outdoor, resort-style pools.
Didn’t manage to get a window seat on the direct flight?!
No problem, for the best bird’s eye views of Perth and the surrounding are, your guests can take to the sky directly from Crown Perth with Corsaire Aviation!
Experience luxury at its finest; departing directly from Crown Towers, enjoy a fully customised helicopter tour to your choice of spectacular destinations. The range of tailored charters include wineries, golf courses and an array of unique Western Australian landmarks. For all the different experiences and prices, click here. For more information, please contact Abbie on abbie@slcrepresentation.co.uk
